Homestyle Beef Patty with Mushroom Gravy, Creamy Mash & Sautéed Green Beans

 

Enjoy a juicy, well-seasoned beef patty smothered in rich, savory mushroom and onion gravy, served alongside creamy mashed potatoes and tender green beans. Every bite brings together the warmth of home cooking, the deep flavor of the gravy, and the satisfying goodness of a classic comfort food favorite.

Perfect for first-time comfort food lovers and anyone craving a wholesome, filling meal that feels like home.

Number of Beef Patties: 2

Weight of Each Beef Patty: 6 oz (170 g) raw

Total Beef Patty Weight: 12 oz (340 g) raw

Mashed Potatoes: 200–250 g

Green Beans: 10 pieces (approximately 30–50 g)

Mushroom Gravy: 60–100 g

Estimated Total Meal Weight: 590–750 g

Recommended Serving Weight: Approximately 650 g (1.43 lb) per meal.

Note: The final cooked weight will vary depending on moisture loss during cooking and the actual portion sizes.

Price per serving ₦15,000.00
✓ In Stock
550 kcal Calories
30 gg Protein
45g Carbs
25g Fats

Ingredients & Origin

  • Beef patty
  • mushrooms
  • onions
  • mashed potatoes
  • green beans
  • butter
  • milk
  • beef broth
  • cooking oil
  • garlic
  • salt
  • black pepper
  • herbs
Milk (dairy), wheat

Heat & Eat

  1. 01 Pierce the film cover several times with a fork.
  2. 02 Microwave on high (800W) for 3-5 minutes.
  3. 03 Let stand for 1 minute before peeling off the film.
Total time: 6 mins

You may also like