Heat & Eat
- 01 Pierce the film cover several times with a fork.
- 02 Microwave on high (800W) for 3-5 minutes.
- 03 Let stand for 1 minute before peeling off the film.
Total time: 6 mins

This vibrant stir-fry captures a beautiful balance of textures and clean, bright flavors. Crispy golden tofu cubes are tossed with snappy garden vegetables in a creamy, savory peanut sauce that carries a subtle citrus lift. Served over a bed of steaming white rice, it is a wholesome, nourishing meal that feels light yet deeply satisfying.
435 Cal
22g Protein
19g Fat
48g Carbs
6g Fibre